Becca Mule
- Becca Gibson
- Jan 26, 2021
- 1 min read
Updated: Feb 23, 2021
This one is for my dad who likes my "Becca Mule" better than a traditional Moscow Mule, even though I only changed one ingredient

Ingredients
4 oz Bundaberg ginger beer
2 tablespoons lemon juice
2 shots vodka
Ice, crushed
Directions
In a glass (preferably a copper mug), place a bunch of crushed ice.
Next, pour in your vodka, ginger beer, and lemon juice. Don't forget to lightly shake your ginger beer before pouring.
Stir and enjoy!
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